Ice for hotels in Lisbon
Ice for the hotel bar, rooftop, room service and banquets, with extra drops at peak occupancy.
A Lisbon hotel uses ice in many places at once: the lobby bar, the sunset rooftop, room service, breakfast, weekend banquets. Built-in machines rarely cover it all — and almost never make the formats a hotel bar needs for a cocktail list that matches its prices.
What we take care of
- Occupancy peaks. In August, during Web Summit or at a 200-guest wedding, usage multiplies. We add deliveries on those days.
- Hotel bar. Spheres, 5 cm cubes and Collins spears so the rooftop G&T and the lobby old fashioned live up to the setting.
- Banquets and events. Bags of cubes for bottle tubs and crushed ice for seafood and dessert displays.
- Showpieces. Sculptures and blocks with the hotel's logo for receptions and launches — see ice sculptures.
Logistics that fit a hotel
We deliver through the service entrance at the time your kitchen or F&B team sets, and leave the ice in sealed bags ready for the freezer. One WhatsApp contact for the F&B manager or head bartender, and a monthly VAT invoice.
Do you deliver to hotels outside the centre?
Yes, across Lisbon city and along the Cascais line. See the delivery page.
Can we be invoiced monthly?
Yes, for customers on a regular supply. We agree the terms at the start.
Order ice or get a quote
Tell us what you need, where and when. We reply by phone, WhatsApp or email.